D
Deli-Style
Budtenders that follow the "deli-style" dispensary workflow hand flower in a jar to patients or customers and weigh it in front of them. The product is normally off limits to them to touch, but they are free to gaze at it and smell it. There are benefits and drawbacks to selling deli style. Although it adds extra work for the personnel, customers like the transparency. Slowing down the checkout process, labeling containers in-store, spills by mistake, and overweighing are additional concerns.
